From the ponds of Mithila to ports across the world
GI-tagged Mithila Makhana and the world’s widest range of makhana products, graded, packed and shipped for importers, retailers and private-label brands.
Why choose MNPLEX as your export partner
Mithila Naturals runs makhana from water to platter — cultivation, harvesting, processing and packing under one roof in Madhubani, Bihar.
Water to platter
One team manages cultivation, harvesting, processing and packing, so quality and traceability stay in our hands.
GI-tagged origin
Authentic Mithila Makhana from Madhubani, Bihar — the heart of the world’s makhana country.
15-stage grading
Every batch is cleaned, sorted and graded in 15 stages, then machine-packed for hygiene and precise weight.
Widest makhana range
Phool makhana, roasted flavours, kheer, shakes, powder, flour and cookies — one supplier for your whole makhana shelf.
Who we supply
Export-grade makhana for buyers across the food business.
Our export range
Graded by kernel size
Hand-picked, cleaned and graded in 15 stages. Retail packs as below, or bulk by grade to your specification.
Ready for the shelf
Laba Roasted Flavoured Makhana
Nine flavours, from Achari and Peri Peri to Himalayan Pink Salt. 75 g paper canisters and 45 g / 85 g pouches.
Makhana Kheer Pre-Mix
Classic, Rose, Kesar, Coconut, Cardamom and Rabdi. Regular and sugar-free, in 100 g boxes and sachet packs of six.
Makhana Shake
Butterscotch, Kesar Pista, Mango Masti, Shahi Rose and Milk Chocolate, in 300 g jars and sachet packs.
Makhana Powder & Flour
Fine, textured and mixed-grade powder, gluten-free and vegan — plus makhana multi-grain flour and cookies.
Packed for your market
Machine-packed for hygiene and precise weight, in the format your shelf or factory needs.
Our own branded packs — pouches, paper canisters, boxes, jars and sachets — as sold in India today.
Your brand on our makhana: custom artwork, pack sizes and labelling for your market. [Confirm MOQ for private label]
Phool makhana by grade in bulk export packing. [Bulk pack sizes and carton specs to confirm]
How exporting with us works
Six steps from your first message to makhana at your port.
Enquiry
Share product, grade, quantity and destination through the form or by email.
Quotation & samples
Receive pricing, specifications and a sample plan for your approval.
Order confirmation
Proforma invoice with agreed payment terms and production timeline.
Grading & processing
Your makhana is cleaned, sorted and graded in 15 stages at our Madhubani unit.
Packing & documents
Retail, private-label or bulk packing, with export documentation prepared.
Shipping
Dispatch to your port, with updates until delivery.
Certified & recognised
Certificates and export registrations are shared with every quotation.
Why the world wants makhana
Makhana of Mithila has been part of the region’s food culture for generations. Today it travels as a light, crunchy superfood snack.
Export terms at a glance
Frequently asked questions
What is GI-tagged Mithila Makhana?
How are your makhana grades sized?
Do you offer private label?
Can I get samples before a bulk order?
Which documents and certificates do you provide?
Start your makhana import
Tell us the product, grade and quantity you need. Our export team will reply with a quotation and sample plan.